F&B Service Internship

Marriott Bonvoy logo

A 5-Star Resort by Marriott Bonvoy

Koh Samui, Thailand

DESCRIPTION

A 5-Star Resort by Marriott Bonvoy invites young, passionate and dedicated talents to join their team of hospitality professionals in the Food & Beverages department. Set amidst manicured gardens and tucked along the shores of Koh Samui island, the hotel ensures tranquility and seclusion. Its prime location is only steps away from popular Lamai Beach, Chaweng Beach and Fisherman’s Village. If you are looking to build your career in the hospitality industry or simply want to be a part of world-class service and explore Thailand along the way, then this is your perfect chance. Join Marriott Bonvoy team and start a new adventure.

F&B SERVICE – RESPONSIBILITIES

  • Greet customers and answer their questions about menu items
  • Take food or drink orders from customers
  • Relay customers’ orders to other kitchen staff
  • Prepare food and drink orders, such as sandwiches, salads, and coffee
  • Serve food and drinks to customers at a counter, at a stand, or in a hotel room
  • Clean assigned work areas, dining tables, or serving counters
  • Replenish and stock service stations, cabinets, and tables
  • Set tables or prepare food trays for new customers.

PROGRAM BENEFITS

  • Provided accommodation option
  • Lodging benefits (i.e. meals, transportation, uniform, laundry)
  • Visa sponsorship
  • Monthly allowance ($250-700)
  • Arrival support (airport pick up, housing arrangement)
  • Personal leave/vacation (usually granted to participants of 12-month internships)
  • Recruitment opportunity by the host
  • An unforgettable educational travel experience!

GENERAL REQUIREMENTS

  • 18 years old and above 
  • Studying or recently graduated (within last 24 months) 
  • School, college or university endorsement 
  • Conversational English 
  • Clean criminal record
  • No drug abuse.

Please note that all applicants are interviewed by RMC Asia, and must be accepted as seen fit and qualified for the program prior to being introduced to host organization for hire.

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