- Location: Hanoi, Vietnam
- Host: A 5-Star Hotel by Meliá Hotels International
- Department: Kitchen
- Intake: October - December 2024
- Duration: 6 - 12 months
- Starting: As soon as possible
- Posted: April 5, 2024
DESCRIPTION
RMC Asia is currently seeking culinary interns on behalf of Meliá Hotels International in Hanoi, Vietnam! This opportunity is a part of RMC Asia’s Cultural Exchange Programs, offering a variety of internships, management training, and contractual positions in hotels and resorts across Asia. Seize the chance to learn from and collaborate with culinary professionals while exploring the myriad possibilities in Vietnam. Submit your application today!
CULINARY – RESPONSIBILITIES
● Assisting in the preparation and presentation of dishes
● Learning various cooking techniques and methods
● Maintaining a clean and organized kitchen
● Assisting in kitchen management and inventory control
● Participating in menu development and recipe testing
● Following food safety and sanitation guidelines
● Assisting in the set-up and breakdown of kitchen stations
● Observing and learning from experienced chefs
● Participating in regular training and development opportunities
● Other related duties in the kitchen department
PROGRAM BENEFITS
● Accommodation
● Visa sponsorship
● Monthly allowance
● 3 on-duty meals per day
● Local transportation
● Uniform with laundry service
● Travel and health insurance
● Arrival support (airport pick-up)
● Recruitment opportunity by the host
● An unforgettable educational travel experience
● Additional benefits provided by the host!
GENERAL REQUIREMENTS
● Enrolled students only
● School, college, or university reference letter
● Conversational English
● Well-groomed
● Pleasant personality
● Clean criminal record
● No drug abuse
● Minimum 6 months passport validity
Please note that all applicants are interviewed by RMC Asia, and must be accepted as seen fit and qualified for the program prior to being introduced to host organization for hire.
