ARE YOU ON THE LOOKOUT FOR A WORK-TRAVEL OPPORTUNITY? WE PRESENT TO YOU SOME HOSPITALITY TRAINEESHIP AND INTERNSHIP OPPORTUNITIES WHICH ARE CURRENTLY DEMANDED BY OUR HOST ORGANIZATIONS IN THAILAND, VIETNAM, INDONESIA, MALAYSIA, AND THE MALDIVES!
Food and Beverage Internship – A luxury hotel located in Phuket, Thailand is looking for interns who can support in the operations of their F&B Department. If you are looking for a work-travel experience in Southeast Asia, this opportunity is for you.
Destination: Phuket, Thailand
Program: Work Travel Asia (WTA)
Duration: 4 months
Responsibilities: 1) assist in all F&B operations (e.g., receive orders & serve customer requests, conduct inventory of supplies, and keep service area clean); 2) understand and familiarize the food & beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student (any major of study); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general

Front Office Internship – Be a Sales & Revenue Intern at a high-end resort in Bali, Indonesia. If you want to experience high-end hospitality internship in a fabulous Asian destination, grab this opportunity now!
Destination: Bali, Indonesia
Program: Work Travel Asia (WTA)
Duration: 3-5 months
Responsibilities: 1) assist in all Front Office operations (e.g., perform check-in\ out procedures, respond to customer queries via phone/email, and accommodate guests professionally); 2) understand & familiarize all the hotel room categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student (any major of study); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of Front Office Services and Hospitality in general

Destination: Phu Quoc, Vietnam
Program: Hospitality Internship Asia (HIA)
Duration: 6-12 months
Responsibilities: 1) assist in all Bar operations (e.g., negotiate with supplier, conduct inventory of supplies, and take customer orders); 2) have full knowledge of beverage lists & menu items; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and/or Hospitality

Destination: Penang, Malaysia
Program: Hospitality Internship Asia (HIA)
Duration: 6-12 months
Responsibilities: 1) assist in all Banqueting operations (e.g., set up table for events and serve foods and drinks to guests); 2) have full knowledge of food & beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services or Hospitality in general

Destination: Indonesia or Thailand
Program: Hospitality Internship Asia (HIA)
Duration: 4-12 months
Responsibilities: 1) assist in all areas of Housekeeping (e.g., maintain cleanliness in common areas and rooms, check stocks of consumables, and replace materials when appropriate); 2) help in organizing cleaning service schedules; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate; 3) conversational English skills; 4) willing & able to work abroad; 5) passion for all areas of Housekeeping and Hospitality in general

Destination: The Maldives
Program: Hospitality Internship Asia (HIA)
Duration: 12 months
Responsibilities: 1) assist in all areas of Guest Relations (e.g., perform check-in\ out procedures and deal with customer queries); 2) understand & familiarize all hotel service categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate; 3) conversational English skills; 4) willing and able to work abroad; 5) passion for all areas of Guest Relation Services and Hospitality in general

Destination: Malaysia or Vietnam
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in the supervision of Restaurant services (e.g., oversee entire restaurant operation, respond to customer queries, and lead in organizing staff’s schedule and tasking); 2) have full knowledge of food and beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general

Destination: Bangkok, Thailand
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in the supervision of Events services (e.g., coordinate with other teams in preparing for an event, promote hotel facilities/services, and spearhead in delegating tasks during events); 2) have full knowledge of hotel facilities/ services; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of Events Services and Hospitality in general

Destination: Indonesia or Vietnam
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in the supervision of Digital Marketing operations (e.g., supervise marketing activities online or offline and spearhead in creating promotional materials or advertising programs); 2) propose and suggest social media strategy; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of Digital Marketing and Hospitality in general

Destination: The Maldives
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in the supervision of Culinary Arts services (e.g., oversee entire restaurant operation, spearhead in planning menus, and suggest or create new dishes on the menu); 2) have full knowledge of food and beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general
IF YOU ARE INTERESTED IN ANY OF THESE WORK-TRAVEL OPPORTUNITIES IN SOME OF ASIA’S BEST DESTINATION, APPLY NOW BY SENDING YOUR RESUME TO APPLY@RMCASIA.ORG. CONNECT WITH US NOW!