ARE YOU LOOKING FOR A WORK-TRAVEL OPPORTUNITY IN ONE OF THE BEST REGIONS IN THE WORLD? HERE ARE SOME HOSPITALITY TRAINEESHIP AND INTERNSHIP OPPORTUNITIES WHICH ARE CURRENTLY DEMANDED BY OUR HOST ORGANIZATIONS IN THAILAND, VIETNAM, INDONESIA, MALAYSIA, AND THE MALDIVES!

Destination: Phuket, Thailand
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in all Guest Relations operations (e.g., perform check-in\ out procedures and deal with customer queries); 2) understand & familiarize all the hotel room categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English & Russian; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general

Destination: Bangkok, Thailand
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in all areas of Front Office (e.g., perform check-in\ out procedures and deal with customer queries); 2) understand & familiarize all hotel service categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English & Chinese; 4) willing & able to work abroad; 5) passion for all areas of Events Services and Hospitality in general

Destination: Indonesia or Vietnam
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities:1) assist in all Guest Relations operations ( (e.g., perform check-in\ out procedures and deal with customer queries); 2)understand & familiarize all the hotel room categories, rates, packages, and promotions; 3)follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5)support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of Digital Marketing and Hospitality in general

Destination: The Maldives
Program: Management Training Asia (MTA)
Duration: 6-18 months
Responsibilities: 1) assist in the supervision of Culinary Arts services (e.g., oversee entire restaurant operation, spearhead in planning menus, and suggest or create new dishes on the menu); 2) have full knowledge of food and beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) recent graduate of undergraduate studies or enrolled graduate student; 3) fluent in English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general

Destination: Phu Quoc, Vietnam
Program: Hospitality Internship Asia (HIA)
Duration: 6-12 months
Responsibilities: 1) assist in all Bar operations (e.g., negotiate with supplier, conduct inventory of supplies, and take customer orders); 2) have full knowledge of beverage lists & menu items; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and/or Hospitality

Destination: Bangkok, Thailand
Program: Hospitality Internship Asia (HIA)
Duration: 6-12 months
Responsibilities: 1) assist in all Banqueting operations (e.g., set up table for events and serve foods and drinks to guests); 2) have full knowledge of food & beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services or Hospitality in general

Destination: Hua Hin, Thailand
Program: Hospitality Internship Asia (HIA)
Duration: 4-12 months
Responsibilities: 1) assist in the operations of Culinary Arts services (e.g., oversee entire restaurant operation, spearhead in planning menus, and suggest or create new dishes on the menu); 2) have full knowledge of food and beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate; 3) conversational English skills; 4) willing & able to work abroad; 5) passion for all areas of Housekeeping and Hospitality in general

Destination: The Maldives
Program: Hospitality Internship Asia (HIA)
Duration: 6-12 months
Responsibilities: 1) assist in all areas of Guest Relations (e.g., perform check-in\ out procedures and deal with customer queries); 2) understand & familiarize all hotel service categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student or recent graduate; 3) conversational English skills; 4) willing and able to work abroad; 5) passion for all areas of Guest Relation Services and Hospitality in general

Destination: Phuket, Thailand
Program: Work Travel Asia (WTA)
Duration: 3-5 months
Responsibilities: 1) assist in all Banqueting operations (e.g., set up table for events and serve foods and drinks to guests); 2) have full knowledge of food & beverage menu content; 3) follow hotel policies & service standards; 4) perform other related duties under supervision of training manager; 5) support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student (any major of study); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of F&B Services and Hospitality in general
Rooms Division Internship – Be a Rooms Division Intern at a high-end resort in Bali, Indonesia. If you want to experience opportunity in a fabulous Asian destination, grab this opportunity now!
Destination: Bali, Indonesia
Program: Work Travel Asia (WTA)
Duration: 3-5 months
Responsibilities:1) assist in all Rooms Division operations (e.g., Front Office, Guest Relations, Guest Services, and Housekeeping departments); 2)understand & familiarize all the hotel room categories, rates, packages, and promotions; 3) follow hotel policies & service standards; 4)perform other related duties under supervision of training manager; 5)support other departments when necessary
Basic requirements: 1) at least 18 years old; 2) enrolled undergraduate student (any major of study); 3) conversational English; 4) willing & able to work abroad; 5) passion for all areas of Front Office Services and Hospitality in general
IF YOU ARE INTERESTED IN ANY OF THESE WORK-TRAVEL OPPORTUNITIES IN SOME OF ASIA’S BEST DESTINATION, APPLY NOW BY SENDING YOUR RESUME TO APPLY@RMCASIA.ORG. CONNECT WITH US NOW!
